By Jodee Weiland Grilled vegetables are just another way to keep your summer barbecues healthy but tasty…corn, zucchini, asparagus, and more! Â It is so easy to grill our meats, keeping them healthy, but then adding another easy fix to our menu for summer meals, such as store bought sides like potato salad, cole slaw, etc.,
By Jodee Weiland With summer here and the vegetable garden growing, I picked some baby kale leaves from my garden before the weather got too hot. Kale and high heat do not go well together. The kale has a tendency to get bitter tasting, so clipping baby kale leaves prior to our higher temperatures made
By Jodee Weiland Grilled Balsamic Asparagus…How Easy Can it Get? We love to grill outdoors and not just in the summer. We live in the Midwest, but we still grill outdoors all year round on our gas barbecue grill. We don’t just grill meats either. We grill all kinds of vegetables right along with our meats
