Garlic Butter Kale and Sweet Corn

By Jodee Weiland Recently when I made a delicious Lime Basil Pesto Chicken for dinner, I wanted a side dish that would complement it. I had fresh kale and sweet corn to use, but rather than make one or the other, I decided to combine the kale and sweet corn in a delicious side dish cooked in my garlic

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Fresh Homemade Pico de Gallo

By Jodee Weiland Whenever we go out to a Mexican restaurant, I always look forward to freshly made pico de gallo and guacamole. I can’t help it. I love both! So I decided it was time to make some Fresh Homemade Pico de Gallo to have here at home with some chips and a glass

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