By Jodee Weiland When I was growing up, the vegetable garden was planted every summer. During the summer months, the tomatoes were coming in fast and furious. There were always plenty of tomatoes and my father’s hot peppers as well. For this reason mom would often make her Italian Tomato Salad…With Basil, Garlic, and Peppers.
By Jodee Weiland With fresh Roma tomatoes ready to be picked in our garden, I decided to make a pasta dish using our garden Roma tomatoes and spinach. Cooking a pasta dish with fresh garden vegetables is always an easy and delicious way to use an abundance of garden produce. In our home, a well-made
By Jodee Weiland I love baked sliced potatoes because they taste great when seasoned right, and they are so easy to make. Whenever I buy a large bag of potatoes, I always ask myself how I will ever use that many potatoes, especially since it’s just me and my husband most of the time. If the
