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Jodee

After thinking about various ways to share my memories, I began to write my blog, Learn from yesterday, live for today..... I started writing this blog, for the most part, to share my life experiences with family and friends, a journal of my experiences, but gradually the idea grew into sharing it with everyone. It's just about day to day living and sharing with loved ones the ordinary things that make every day memories. My blog covers everything from cooking family recipes to travel memories and more. Throughout this journey called life, each of us experience many things and what we take away from those experiences makes us who we are today. My journey has had its up and downs like so many of us and as a result, what I have learned from my experiences has shaped my perspective of life. I invite you to take a look and see what I have shared so far. Hopefully, you will enjoy the experience and share this new adventure with me! Jodee
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Visiting Cape Cod, Massachusetts: Great Towns, Great Food, Great Time! 8 mins9
  • Entertainment

Visiting Cape Cod, Massachusetts: Great Towns, Great Food, Great Time!

By Jodee Weiland Visiting Cape Cod, Massachusetts, is a wonderful idea for anyone, young or old.  The Cape has a series of small villages running all along its coastlines, and each one has something to offer tourists. We recently spent a week there and stayed in a condo resort in West Yarmouth on the Cape.

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Jodee
When in Syracuse, New York, Be Sure to Eat at Pastabilities for a Great Meal! 7 mins8
  • Eating Out Deliciously

When in Syracuse, New York, Be Sure to Eat at Pastabilities for a Great Meal!

By Jodee Weiland When I think about this particular trip, I can’t help but think about the wonderful Pastabilities! Oh, what a great place to stop and have a delicious meal! Recently, we drove from Chicago to Cape Cod with a few stops in between here and there.  We were on our way to an

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Jodee
Apple Galette, the Versatile French Pastry We All Love to Eat! 6 mins6
  • Desserts

Apple Galette, the Versatile French Pastry We All Love to Eat!

By Jodee Weiland Galettes were originally French pastries that were usually flat and shaped into various freeform shapes.  More often now, we see them in a round or oval shape, but the shape varies from what I’ve seen. Today just about anywhere in the world, you will see recipes for this pastry crust, which vary in

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Jodee

Jodee

Author of Learn from yesterday, live for today... my blog about cooking, traveling, and more. Join me and enjoy!

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Top Posts & Pages

  • Rolled Italian Meatloaf…With Spinach, Mozzarella, and Fresh Tomato Basil Sauce
    Rolled Italian Meatloaf…With Spinach, Mozzarella, and Fresh Tomato Basil Sauce
  • Pasta Langostino Scampi with Spinach
    Pasta Langostino Scampi with Spinach
  • Scrambled Egg Whites with Ham, Vegetables, and Mozzarella
    Scrambled Egg Whites with Ham, Vegetables, and Mozzarella
  • Enjoying and Eating on Hilton Head Island, South Carolina!
    Enjoying and Eating on Hilton Head Island, South Carolina!
  • Red Lettuce Salad with Apple, Goat Cheese, and Honey Mustard Vinaigrette
    Red Lettuce Salad with Apple, Goat Cheese, and Honey Mustard Vinaigrette
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© Jodee Weiland and Learn from yesterday, live for today..., 2013 to 2026. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Jodee Weiland and Learn from yesterday, live for today..., with appropriate and specific direction to the original content. Copying full recipes from this material without express and written permission from this blog’s author and/or owner is strictly prohibited.
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