By Jodee Weiland
Eating out in Las Vegas is always a delicious experience because there are so many wonderful restaurants and venues to choose from for every meal. Emeril Lagasse has four restaurants in Las Vegas to choose from when eating out, whether you are looking for a casual meal or a fine dining experience! Emeril’s Table 10 at the Palazzo is definitely a fine dining experience for eating out deliciously. When making our reservations, Emeril’s Fabulous Table 10 in Las Vegas is one of our first choices and without a doubt, fine dining at its best!
We have eaten at most of Emeril’s restaurants in various cities, and Emeril’s Table 10 is definitely one of our favorite restaurants in Las Vegas! We always request to eat at the Chef’s Food Bar, where we are able to sit and watch the various chefs cook our meal. From the chefs preparing the soups and salads to those preparing our main meal, watching them create each dish is as wonderful as eating the fabulous dishes they serve you! Each dish is prepared flawlessly, and it is always fun to watch as the professionals prepare all the meals being ordered on any particular evening.
On this particular visit, I ordered the Cauliflower Soup of the Day, while my husband ordered the Fried Great Lakes Smelt with preserved lemon mayonnaise to start. I chose the Filet Mignon, Lobster Tail, and Shrimp, a delicious surf and turf dish with green beans and potato puree for my main course. My husband ordered Steak Frites, a sixteen ounce Angus rib eye steak with crispy red potatoes and classic peppercorn. Both of our meals were absolutely delicious and done perfectly!
For dessert, we had Emeril’s famous Banana Cream Pie with chocolate shavings, caramel sauce, and whipped cream. This is one of my absolute favorite desserts at any of Emeril’s restaurants, so this choice was a must for me! But I should warn you, one slice of Emeril’s Banana Cream Pie is so large, that many times my husband and I will share one serving between us. No one will ever go away hungry from Emeril’s restaurant because all of the portions are more than generous. Everything, as usual, was so delicious and prepared perfectly!
What can I say? Eating Out at Emeril’s Fabulous Table 10 in Las Vegas was eating out deliciously at its best and as always, we were treated like royalty! Whenever someone eats at one of Emeril’s restaurants, they are made to feel like there is no one else in the room but them. The staff, from the hostess that seats you to the chefs, who prepare every part of your meal, to the waiter that serves you, are the best, and each one does their utmost to make you feel as if you are the most important guest there! So the next time you’re in Las Vegas, treat yourself to a gourmet experience by Eating Out at Emeril’s Fabulous Table 10, and enjoy!
During our visit, our meal started off with a delicious bruschetta, done perfectly. This was followed by freshly baked bread served with an olive oil with basil and cheese. Next, a fresh salad with the house vinaigrette was served. All of this was delicious, and we still had our main course coming up! There were so many wonderful choices when it came to choosing our main course, but we loved everything we chose. 
I enjoyed the ravioli stuffed with ricotta cheese in a pomodore sauce. It was so delicious and exceeded my expectations. You could also have lobster stuffed ravioli if you chose to do so. The menu included so many traditional choices and the specials simply took that to the next level. There were several fresh fish options done in an Italian style and full of rich flavors as well. 
One special my husband tried was Linguini Malafemina, a seafood medley that had a white fish filet, scallops, shrimp, mussels, and clams. He chose a spicy red sauce with this dish and claims it was over the top delicious! Although it was a spicy red sauce, he said it was just spicy enough for anyone’s palate, while some people might choose to add some crushed red pepper. Actually, this dish could be served with the sauce of your choice, so it could satisfy anyone’s taste! 
For dessert, we shared a serving of Tiramisu that was out of this world! It was so delicious in taste and light in texture that it was, in fact, the perfect way to end an Italian meal. But there were several other choices as well, such as cannoli, Italian cheese cake, or chocolate mousse. 
All in all, I highly recommend this restaurant, A True Gem, Sole’s Italian Restaurant in Myrtle Beach, South Carolina, for dinner when visiting the Grand Strand. You will not be disappointed because the food is exceptional and the service is great! This restaurant is a true family run business, so there is a great deal of pride obvious in what they serve you. The feeling of being in an Italian household is felt here as they serve you excellent food and share with you the feeling of family, while welcoming you! So if in 
